We pride ourselves on providing an authentic and unforgettable dining experience. Not only are we a fully permitted Microenterprise Home Kitchen Operation (MEHKO) in Santa Clara County, but our commitment to quality shines through in all of our dishes. We use the finest ingredients to prepare our signature Cajun, Creole & BBQ favorites like beef brisket, pulled pork, bourbon chicken, pecan pralines, and much more.

These offerings are served in generous portions, prepared to perfection, and bursting with Southern soul and spice.

When it comes to food safety and hygiene, we take the utmost care with our dine-in, pickup, and delivery services, following all CDC guidelines.

At Papa Buds, we strive to bring the ultimate home-cooked dining experience right to your doorstep or to our cozy and inviting restaurant. Our friendly service, great value, and homey atmosphere will make you feel like part of the family.

Since we're a MEHKO, unlike a traditional brick-and-mortar restaurant, we can only prepare a limited number of meals per day and week. This ensures that your food is always cooked fresh to order.